One Night Only May 28th, 2008
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Dinner with the Winemaker
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Serving Size
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$Price
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The Barnwood Restaurant & Catering Is Proud To Host
J.Lohr Single Vineyard & Estate Selections - The "Welcome Wine" will be: October Night Chardonnay
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per guest
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60.00
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1st Course - Carol's Vineyard Sauvignon Blanc
Savory Start - Light and flaky Middle Eastern cream puffs are the basis for this savory course filled with an exotic Hummus and roasted garlic.
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2nd Course - Fog's Reach Pinot Noir
Splendid Salmon - Rich buttery cream sauce is combined with smoked salmon and fresh chives then blended into our wonderful Italian pasta the zest of a lemon completes this dish.
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3rd Course - Los Osos Merlot
Petite and Sweet - Savory succulent petite lamb chops are seasoned with delectable Mediterranean spices accompanied with mashed red potatoes and crisp micro greens.
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4th Course - Hilltop Cabernet
Nicolau's Best - A delicate and caramel like flavor is the first thing you'll notice about this aged Nicolau Farm Artisan Goat cheese, so delightful, and so limited, it is a true treat.
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5th Course - Old Vines Zinfandel
A Perfect Pairing - Perfectly poached pear are dipped in rich milk chocolate, then dusted with slivered almonds.
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For Reservations Call 209-599-4324
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